One of the most common questions I get is whether or not Accent Gluten Free products contain gluten. It’s important to know, because many people have a sensitivity or intolerance to gluten. This article explains how Accent manages their facility and what steps they take in order to keep your health at heart.
Is whey gluten-free is a question that has been asked for years. The answer is no, as there are no gluten proteins in the milk protein concentrate used to make it. Read more in detail here: is whey gluten-free.
Is accent seasoning the same as seasoning salt?
A: Accent seasoning is a type of salt that has been mixed with herbs and spices. It is often used in cooking to add flavor to dishes. Seasoning salt, on the other hand, is a blend of salt and granulated sugar.
Gluten is a protein found in wheat, barley and rye. It’s what makes bread dough elastic, but it can also cause health problems for people who have celiac disease or gluten sensitivity. Accent Gluten Free products are made with rice flour, tapioca starch and potato starch. Reference: what is gluten.
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