Zoe Collins 
Dogs have always been described as a man’s best friend. They’re loyal, lovable, and easy trainable. Most of us are familiar with police sniffer dogs and guide dogs – but what about Celiac service dogs? Dogs can help with a range of diseases and illnesses, from mild to severe. From asthma to diabetes, cerebral palsy … Read more
Today we’re going to be looking at phyllo (often referred to as filo) dough. What is phyllo? What is it made from? And does phyllo dough have gluten? What Is Phyllo? There are many different types of pastry. The two most common being puff pastry and filo (phyllo) pastry. Puff pastry is much more fluffy … Read more
Whether you’re a celiac, or just intolerant to gluten like myself – grabbing a quick bite can be a minefield. Subway was always one of my favorite places to eat pre-diagnosis; and thankfully, still is. That’s right – Subway has plenty of gluten-free options available! There’s a wide selection of bread available in every store. … Read more
Does Krispy Kreme have gluten-free doughnuts? We’re going to be taking a look today. There’s no doubt that their doughnuts are some of the tastiest, and most popular doughnuts on the planet – but are they suitable for us? Or do they make gluten-free alternatives? If you’re visiting this page, you’re probably craving those glazed … Read more
Before we start looking at substitution for graham cracker crumbs, let’s take a look at what a graham cracker is, and whether it’s gluten-free. A graham cracker is a sweet flavored treat, usually flavored with honey or cinnamon. It’s made with graham flour, which unfortunately isn’t gluten-free. Graham Crackers originated in the United States in … Read more