Today, we’re going to be answering the question: does Heinz Ketchup have gluten? It’s probably the most popular condiment across the globe – with Heinz being the leading brand.
It’s a tangy, sweet condiment that seems to go well with almost anything. But what goes into making it? The main ingredient in tomato ketchup, is unsurprisingly, tomatoes.
Heinz is the most popular brand of ketchup globally – and good news! It’s completely gluten-free. The ingredients in Heinz Ketchup are as follows:
“Tomatoes, spirit vinegar, cane sugar, salt, onion powder, spice, natural flavoring”
Whilst they may not have their own section, some other brands you may want to consider that are gluten-free are Organicville and Walden Farms. Both of which are considered safe when following a gluten-free lifestyle.
I hope this article has helped to put your mind at ease when shopping for ketchup. Luckily for us, the most popular ketchup brand, Heinz, is gluten-free!