Goldfish Crackers Without Gluten And Alternatives


Today, we’re going to be answering the question: are Goldfish crackers gluten-free? And taking a look at other gluten-free alternatives you may enjoy.

What Are Goldfish Crackers?

Goldfish are crackers in the shape of a fish. They are made me Pepperidge Farm. The original flavor is cheesy, crunchy, and yummy! They’ve been around since the late 1950s and almost half of the crackers have an indent of a fisheye and smile.

Terrain Map

* Enriched Wheat Flour * Cheddar Cheese * Canola and/or Sunflower Oil * Salt * Yeast * Sugar * Autolyzed Yeast * Baking Soda * Monocalcium Phosphate * Paprika

Ingredients In Goldfish Crackers

As you can probably see from the ingredients list, Goldfish crackers do contain gluten ingredients. Wheat is a key ingredient in all of the Goldfish crackers range.

Does Goldfish Have Gluten Ingredients?

Do They Make Gluten-Free Goldfish?

Unfortunately, gluten-free Pepperidge Farm Goldfish do not exist. They do not seem as though they intend to create a gluten-free alternative any time soon, which is really frustrating.

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I hope this article has helped to answer the question: are Goldfish crackers gluten-free? And give you more options for gluten-free Goldfish crackers.

For more gluten-free Tips Visit

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