Dumplings can be found in many dishes and can be made from a variety of ingredients. But typically, a dumpling is dough that has a filling inside. It can be filled with a range of foods such as meats, cheese, vegetables, and fish.
1. Place all the dry ingredients for the dumplings into a bowl.2.It should form a thick and sticky dough.3. Cover and leave to simmer on low heat for around 20 minutes4. Season and garnish with chopped parsley and serve immediately