Are Pita Chips Gluten Free?


Today, we’re going to be answering the question: do pita chips have gluten? They’re crisp, crunchy, and utterly delicious – but are they gluten-free? Let’s first take a look at what they are.

What Are Pita Chips?

Much like popcorn and potato chips, pita chips are the perfect snack. And becoming increasingly popular. Especially as they’re seen as a healthier alternative.  

Terrain Map

The ingredients for pita bread are wheat flour, yeast, oil, and salt. Whilst traditional chips may not be gluten-free, that doesn’t mean that there aren’t other options available. We’ll be rounding up the best alternatives later in this article.

Are Pita Chips Gluten-Free?

Are Stacy’s Pita Chips Gluten-Free?

They offer a wide range of flavors and are much loved. However, Stacey’s is not gluten-free. Their chips are made using wheat flour. 

-Toufayan -Wellaby’s -Deliciously Ella -Oasis Pita Chip -Enjoy Life -Plant Snack

Gluten-Free Pita Chips

In the future, hopefully, we’ll see more gluten-free brands pop up. In the meantime, we can enjoy lentil, cassava, and hummus chips!

For more gluten-free Tips Visit

Dashed Trail

Liked this story?

Click  to explore


Why I Live Outdoors