Unfortunately, there are very limited options available that are gluten-free – but let’s take a look at what the internet has to offer.
Gluten-Free Egg Noodles Brands
Double Yolk’s range is quite large, considering the lack of options on offer as a whole. They even have different flavors available! The flavors have tomato and basil, and spinach.
With the options being so limited and the recipe containing so few ingredients, it may be worth trying to make your own.
Hopefully, there’ll be more egg noodles available for us in the future because I, for one, certainly miss them. They’d be incredibly easy to make too!
Who Discovered Celiac Disease?
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