Unfortunately, ramen is full of gluten. The main ingredient in the noodles themselves is wheat flour.
Does Ramen Have Gluten?
Unfortunately, if you’re looking for a quick noodle fix – Maruchan products are not gluten-free. All of their products are made using wheat flour, so, therefore, contain gluten.
Maruchan Ramen Noodles – Are They Suitable?
- Thai Kitchen - Ocean’s Halo - Lotus Foods - Miracle Noodle - Fresh Ramen Noodles – Whole Foods
Maruchan Ramen Noodles aren’t gluten-free – there are so many alternatives out there for us.
Who Discovered Celiac Disease?