Today, we’re going to be looking at the top gluten-free gnocchi brands. It’s an Italian dish that has become a favorite in the Western world, but can it be eaten when following a gluten-free diet?
You’ll probably already be familiar with gnocchi, particularly if you like Italian food. Gnocchi is a type of dumpling, that originates in Italy. They are small balls of dough filled with potato and other flavorings.
We’ve taken a look at Trader Joe’s and some of the supermarkets in the UK, but let’s take a closer look at some of these brands, and also some US brands that offer gluten-free gnocchi.
I hope this article has helped you to become familiar with gluten-free gnocchi brands, and how easy it is to find gluten-free gnocchi, wherever you are in the world.